The Sustainability Consortium releases 2021 impact report
May 14, 2021
Many consumers rarely think about where the food and products they buy come from, nor do they understand how harmful the production of these items can be on people and our environment.
In fact, these consumer goods are responsible for 60% of global greenhouse gas emissions, two-thirds of tropical deforestation, 80% of global water use and three-quarters of forced and child labor. That’s a message that Arizona State University’s Sustainability Consortium (TSC) tries to convey to the public in their annual impact report.
This report, released on May 13, shows the work they do is helping consumer goods companies have a positive impact on the planet.


In 1980, the Arizona Legislature passed the Groundwater Management Act after decades of rapid expansion of farms, industries and cities pushed the use of groundwater to unsustainable levels.
It's considerably less costly to provide permanent supportive housing to people with chronic mental illness than if they experience frequent homelessness. This according to
During the Spring board of directors meeting, the United States Energy Association confirmed
The Art in Focus gallery highlights artwork from the museum's permanent collection. As ASU Art Museum, along with many museums across the country, actively works to build a more diverse collection that tells a representative history of art, they make it a priority to collect and exhibit artists who have been marginalized. A recent study of the artists represented in the collections of eighteen major American art museums found that only 12.6% are women.
Join ASU's Universal Design and Access Technology (UDAT) Working Group for a morning of virtual, interactive presentations to raise awareness and understanding of digital access and inclusion for the more than 1 billion people with disabilities and impairments.
The IASC 2021 Conference: Polycentric Governance aims to bring together scholars and practitioners from various sectors, disciplines, and epistemological traditions to advance our understanding of how polycentric governance works in practice and share knowledge as a diverse research community.
The
Sustainability scientist Rhett Larson was recently quoted by the Associated Press in an article about anticipated reductions in water the state of Arizona receives from the Colorado River. Larson is also the Richard Morrison Professor of Water Law in ASU's Sandra Day O'Connor College of Law.
Groundwater is a critical resource in Arizona, and changes in demand for groundwater have given rise to growing concern about the long-term resilience of some of the state’s aquifers.
Arizona State University is working with the National Ecological Observatory Network (NEON), operated by Battelle, to collect information that informs our understanding of use of large-scale data sets in higher education, your familiarity with NEON data, and your usage/non-usage of NEON data. Data gathered will be used to inform outreach efforts and for educational planning purposes.
At a noon event on May 12, ASU Morrison Institute for Public Policy and the ASU Center for Health Information & Research (CHiR) will present findings from a study sponsored by the Association for the Chronically Mentally Ill (ACMI). 

ASU vice president and vice provost of Global Futures, Peter Schlosser, was recently named as chair of the Development Board for the American Geophysical Union (AGU). Joining Schlosser on the board as new members are John Podesta, former advisor to presidents Obama and Clinton and founder and Chair of the Board of Directors for the think tank Center for American Progress, and Tong Zhu, Dean of College of Environmental Sciences and Engineering at Peking University. They join a board dedicated to a membership of 130,000 members, from ethusiasts to experts from around the world, focused on Earth and space sciences.
It’s not uncommon for friends, family, and neighbors to ask sustainability scientist
The World Academy of Art & Science regional event
Water both nurtures and erodes our land. Changes in the land affect our water quality and supply.
A new open access book, 