Food Systems & Beyond
Join us in kicking off Earth Month by attending the Food Systems and Beyond Event! Enjoy complimentary sustainable food offerings from campus dining locations, local growers and local producers. Consuming sustainable food reduces negative environmental aspects of food production and helps foster robust local economies and food security. #FeedItForward
Wednesday, March 29, 2017
11:00 a.m. - 1:00 p.m.
11:00 a.m. - 1:00 p.m.