Enjoy some quality time with SOS alumni, faculty, students, and staff as the School of Sustainability culminates a week of celebration by helping the Escalante Community Garden build a sustainable water harvesting feature system.

Thanks to a generous donation from Salt River Project, the sustainable water harvesting feature system will help use water more efficiently and reduce water costs at the garden. It will be a great way to leave an innovative and lasting mark on a true community garden that helps feed the local community with healthy, fresh produce.

For the early risers, enjoy bagels and coffee or stay for the food trucks after the project is complete!

Please register here for a specific shift by Monday, April 11. You will be contacted on Tuesday, April 12 regarding specific dietary restrictions for the meal we are providing.